منابع مشابه
The effect of PGRs on in vitro shoot multiplication of GF677 hybrid (Prunus persica x P. amygdalus) rootstock on GNH medium
GF677 rootstock (peach ×almond) is an important rootstock for peach. It was produced by Bernhard in French at Grand Farad Research Centre in 1965. The present study focused on the effect of some PGRs on propagation and root induction on GNH medium as part of providing an applicable protocol for micro-propagation of mentioned rootstock. Results indicated that BAP at concentration of 0.5 mg/l plu...
متن کاملArchaeological Evidence for Peach (Prunus persica) Cultivation and Domestication in China
The cultivated/domesticated peach (Prunus persica var. persica; Rosaceae, subgenus Amygdalus; synonym: Amygdalus persica) originated in China, but its wild ancestor, as well as where, when, and under what circumstances the peach was domesticated, is poorly known. Five populations of archaeological peach stones recovered from Zhejiang Province, China, document peach use and evolution beginning c...
متن کاملHypoglycemic effect of Prunus amygdalus seeds in albino rabbits.
On administration of 2.5 g almond seed and its proportionate fractions, viz. 1.22 g defatted seed and 1.28 g oil to three groups of albino rabbits, they showed a definite hypoglycemic action during a two months study. The active factor seems to be a non oil fraction which is only partly soluble in ethyl ether.
متن کاملProduction of chlorogenic acid in Varthemia persica DC (var. persica) callus cultures
Chlorogenic acid, a pharmacologically important compound, is a phenolic compound that occurs in certain commonly used medicinal herbs. We looked for the presence of this compound in the callus cultures of Varthemia persica DC (var. persica). We have evaluated the conditions for establishment of callus cultures of V. persica and the in vitro production of chlorogenic acid. Callus was initiated b...
متن کاملاثر پوترسین و اسپرمین بر مقاومت به خشکی نهال های بذری بادام (prunus amygdalus) و هلو (prunus persica)
چکیده: این پژوهش به منظور بررسی اثر پوترسین و اسپرمین بر خصوصیات فیزیولوژیک، بیوشیمیایی و فعالیت آنزیم-های آنتی اکسیدان بادام (prunus amygdalus) رقم ربیع و دانهال¬های هلو (prunus persica) رقم آلبرتا انجام شد. آزمایش به صورت فاکتوریل بر پایه طرح کاملاً تصادفی در سه تکرار انجام شد. فاکتور اول تنش خشکی در دو سطح (80% و 50% آب فراهم خاک) و فاکتو دوم کاربرد پلی¬آمین¬ها در پنج سطح (پوترسین 1/0، پوت...
15 صفحه اولذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: The Boston Medical and Surgical Journal
سال: 1836
ISSN: 0096-6762,1533-4406
DOI: 10.1056/nejm183608310150402